· Hondarrabi Beltza 100%
VISUAL: Fuchsia clear, bright (sexy).
NOSE: Fruit salad red and white.
MOUTH: Red fruit candy, edgy and cool with long aftertaste.
Accompanies perfectly to all types of shellfish and fish as well as poultry and light. Tuna fish, bream, anchovy, sole, found in this Txakoli ideal complement.
Recommended serving temperature between 8º-10ºC.